What to eat this Festival
Hungry during Peckham Festival? No need to pound the pavements. Holdrons Food Yard has a choice of street food to delight and challenge your taste buds. Our curated crew of traders are serving delicious, top quality food, so you can discover a world of flavour.
There’s also food and drink events happening throughout the weekend, including Social’s Gin & Cider Festival, Rye Society, and a Japanese Open House at Kanpai.
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[post_content] => Established in 2013, Agua Na Boca is a Tricycle food stall based in Peckham Rye selling mouthwatering Brazilian delicacies such as Hot Churros (doughnuts filled with vegan salted caramel, dark chocolate or white chocolate & coconut sauce), Gourmet vegan/veg savouries, gluten free & vegan cakes, Alfajores, chocolate truffles (brigadeiros).
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Agua Na Boca
Fri
15 Sep
Sat
16 Sep
Sun
17 Sep
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[post_content] => Our Story begins in South East London where the food and the people are both plenty and diverse. A young man wanted to share his West African roots with the world and decided the best way to do this was to combine the known with the unknown and create curiosity.
So with the name that rolls (well, it’s more a leap isn’t it?) of the tongue Cally Munchy was born to create cultural world peace and unify the masses through food in all its goodness. Starting at small events and community sessions, then to weddings and beyond, the journey has been long and we’ve only just begun. We struggle through to understand the different cultures we meet and always look to find the middle ground and common links to bring new, exciting, and flavour filled festivals to the taste buds of London and beyond.
Basically that was just a long way of saying we fuse tastes and cultures to create the best food you’ve ever tasted. We are Cally Munchy, it’s a pleasure to meet you. Please tell us about yourself, let us know your favourite dish native to you, and how you like it.
[post_title] => Cally Munchy
[post_excerpt] => Fusing African food with other cultures around the world.
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[post_content] => Doughboys specialize in making Neopolitan style wood fired pizzas baked with live fire in front of our customers in 400 degrees ovens.
[post_title] => Doughboys
[post_excerpt] => Neopolitan style wood fired pizza
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[post_content] => Pineapple Xpress is a unique kitchen created by two friends; Bubz and Mike. Their Afro-fusion menu blends elements of traditional food originating from different countries, nationalities and cultures.
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[post_excerpt] => Afro-fusion menu blending elements from different countries, nationalities and cultures.
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Pineapple Xpress
Afro-fusion menu blending elements from different countries, nationalities and cultures.
From past Festival
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[post_content] => Specialising in artisan Jamaican street food and everything jerk, jerk burgers, jerk mayo and jerk jam. Proper Jerk with the vibes to match the proper food.
[post_title] => Proper Jerk Burgers
[post_excerpt] => Everything jerk - from sauce to burgers.
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[post_content] => Tribeca Deli specialises in classic New York deli sandwiches. We will be offering our Authentic Philly Cheesesteaks 3 ways! Fresh sliced steak and onions with Provolone cheese in a Philly roll. Or why not try it with our new item homemade Cheese Wiz! Or as a side, our new Philly Fries!
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[post_excerpt] => Tribeca Deli specialises in New York Deli favourites.
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